Boil the pasta according to the box's instructions. Make sure to add a little bit of salt and olive oil to the water.
While the pasta is cooking, break up the mince and cook it on the pan. Do not overcook it, for it will be sitting with the hot spaggetti later.
Add your choice of spice into the meat if desired.
Once the meat is done, turn off the heat and wait for the pasta.
After the pasta is cooked, drain out the water. Now, put the meat and pasta together, and pour in all the marina sauce.
Stir well and add salt or spices as needed.
Serve the dish out and garnish each bowl with the desired amount of pesto, parmesan, and whatever else.